Honey Roast Smoked Salmon and Egg Wrap


  • 1 Honey Roast Smoked Salmon fillet (Flaked)
  • 2 hard boiled eggs
  • 3-4 baby gem lettuce leaves
  • 2 tbsp tartar sauce
  • 2 tortilla wraps


  • lay out your wraps and spread it with the tartar sauce
  • on one side lay out your lettuce and then layer the egg and salmon
  • roll up your wrap and enjoy
    • if you’re going to eat it later, wrap it tin foil and twist the ends this will keep everything tightly wrapped and ready to go

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Blog at WordPress.com.

Up ↑

%d bloggers like this: