Oven Baked Sea Bass with Garlic and Onion Mushrooms, January 10th 2013

Oven Baked Sea Bass with Garlic and Onion Mushrooms

Ingredients

• 2 Sea Bass Fillets
• 4 Mushrooms sliced
• ½  Red Onion Sliced
• 1 clove Garlic
• 2 tsp butter

Method

• Into a pan with a little oil brown off you onions, then add the sliced mushrooms and garlic and fry off until golden.
• Whilst the mushrooms and onions are cooking cover a baking sheet in foil and then brush it with oil and season liberally
• Place the bass fillets skin side down on the seasoned tray and bake on a high heat for about 10 minutes.
• Before serving add the butter to the mushrooms and a little chopped parsley.