Recipe of the Day: October 14th 2011



– 4 Salmon Steaks

– 3 Tbsp Oil

– 4 Tbsp Soy Sauce

– 3 Tbsp Runny Honey

– 1 Garlic Clove Crushed

– 1 Tbsp Red Wine Vinegar

In a bowl, combine the oil, soy sauce, vinegar, honey and garlic together.  add the Salmon cover and leave to marinade for an hour or preferably over night. Heat the over  to gas mark 6/ 190c. remove Salmon from marinade, season the steaks place onto an oiled baking sheet and cook in the oven for 15-20 minutes. serve with rice and a green salad.



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create a free website or blog at

Up ↑

%d bloggers like this: